Where to go and what to eat

Discover the intriguing places, irresistible food, and fascinating people I encounter on journeys — and all that translates into entertaining storytelling. 

Join me on adventures around Texas and the world. We’ll find flavors and explore cultures in destinations, whether near or far.

 

The Texas Cowboy Kitchen

First published in 2003 and updated in 2007, this tome is equal parts cookbook, history lesson, and photographic essay.

CHOCOLATE MOUSSE

Because there’s only so much virtuous eating we can tolerate, a splurge dessert needs to be at the ready for those cheat days — right? Writing

Read More »

What my readers say...